Dairy Free Ice Cream - Your Opportunity to Create Healthy & Great Tasting Dairy Free Desserts

Dairy Free Ice Cream - Your Opportunity to Create Healthy & Great Tasting Dairy Free Desserts

Regular price
$24.95
Sale price
$19.95

Your Opportunity to Create Healthy & Great Tasting Dairy Free Desserts 

THE GOALS OF THIS BOOK

This newly revised book will teach you how to produce the finest, best-tasting, highest-quality dairy free frozen desserts in the marketplace. By following the recipes in this book, you will be in the position to offer your customers a dairy free option. It will allow you to compete against large companies, and you will have one advantage: Your interest is in QUALITY. Theirs is to make a product at a price point. Our goal is to teach you to challenge these corporations with a quality standard that far exceeds what is in the marketplace today. The market for dairy free products has grown enormously over the last decade. DAIRY FREE IS NO LONGER A FAD, IT’S HERE TO STAY!

See what others are saying about Dairy Free Ice Cream

Your new book on dairy free ice cream is Fantastic! This is a subject that can too easily get bogged down in a cross between  mind numbing chemistry and voodoo witchcraft. You have made it clear, simple and easy to follow how to make a perfect product. Unlike other dairy science books on the market, your new book clearly spells out the why this product is so important to the frozen dessert industry; what you need to know to make Dairy Free Ice Cream and the formulas to make a perfect product…..Coconut Chocolate Cream Dairy Free……WOW! You and Ms. Yang Chen have done a spectacular job!

– Steve Thompson, President, Emery Thompson Machine