by Malcolm Stogo
If you are unable to attend our Workshop 108 - BEGINNER BATCH FREEZER INTRODUCTORY COURSE, we have made available, the actual workshop manual for you to make great ice cream and other frozen dessert products. The manual for this workshop has been prepared to help you take back to your places of business (or future) the knowledge of what you have learned here was of value in developing and advancing your frozen dessert business.