WELCOME TO ICE CREAM UNIVERSITY'S 2009 SEMINARS
THE EDUCATIONAL ARM OF MALCOLM STOGO ASSOCIATES

OUR MISSION:
Ice Cream University's mission is to educate prospective entrepreneurs who want to enter the ice cream business and owners of ice cream businesses who want to advance their ice cream making and/or marketing skills on a retail and/or manufacturing wholesale level.

2010 SEMINARS - Download the Seminars brochure

January

January 13 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - West Orange, NJ
Register Now - [Pricing]


January 14-15 - Seminar 108 - "Beginner” Ice Cream Batch Freezer Hands-On Short Course Seminars.
Location - West Orange, NJ
Register Now - [Pricing]


February

February 10 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Brooksville, FL
Register Now - [Pricing]


February 8 - Seminar 103 - It’s All About Gelato- Sponsored by the Fabbri North America, NY.
Location - Maspeth, NY
Register Now - [Pricing]


February 11-12 - Seminar 105 - Emery Thompson Short Course Seminars (Hands-On).
Location - Brooksville, FL
Register Now - [Pricing]


February 22 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Hollywood, CA
Register Now - [Pricing]


February 23-24 - Seminar 110 - The Art of Making Gelato Hands-On (Carpigiani Batch Freezer).
Location - Hollywood, CA
Register Now - [Pricing]


February 25-26 - Seminar 101 - Cool Cakes 101 - Ice Cream Cake workshop.
Location - Hollywood, CA
Register Now - [Pricing]


March

March 15 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - West Orange, NJ
Register Now - [Pricing]


March 16-17 - Seminar 107 - The Art of Making Gelato and Ice Cream, Sponsored by the Fabbri North
Location - Maspeth, NY
Register Now - [Pricing]


March 18-19 - Seminar 101 - Cool Cakes 101 - Ice Cream Cake workshop.
Location - West Orange, NJ
Register Now - [Pricing]


April

April 19 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Brooksville, FL
Register Now - [Pricing]


April 20-21 - Seminar 105 - Emery Thompson Short Course Seminars (Hands-On).
Location - Brooksville, FL
Register Now - [Pricing]


April 22-23 - Seminar 101 - Cool Cakes 101 - Ice Cream Cake workshop.
Location - Brooksville, FL
Register Now - [Pricing]


May

May 12 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - West Orange, NJ
Register Now - [Pricing]


May 13-14 - Seminar 108 - "Beginner” Ice Cream Batch Freezer Hands-On Short Course Seminars.
Location - West Orange, NJ
Register Now - [Pricing]


June

June 14 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Brooksville, FL
Register Now - [Pricing]


June 15-16 - Seminar 105 - Emery Thompson Short Course Seminars (Hands-On).
Location - Brooksville, FL
Register Now - [Pricing]


September

September 15 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - West Orange, NJ
Register Now - [Pricing]


September 16-17 - Seminar 108 - "Beginner” Ice Cream Batch Freezer Hands-On Short Course Seminars.
Location - West Orange, NJ
Register Now - [Pricing]


September 20 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Hollywood, CA
Register Now - [Pricing]


September 21-22 - Seminar 110 - The Art of Making Gelato Hands-On (Carpigiani Batch Freezer).
Location - Hollywood, CA
Register Now - [Pricing]


September 23-24 - Seminar 101 - Cool Cakes 101 - Ice Cream Cake workshop.
Location - Hollywood, CA
Register Now - [Pricing]


October

October 14 - Seminar 103 - It’s All About Gelato- Sponsored by the Fabbri North America, NY.
Location - Maspeth, NY
Register Now - [Pricing]


October 19 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - Brooksville, FL
Register Now - [Pricing]


October 20-21 - Seminar 105 - Emery Thompson Short Course Seminars (Hands-On).
Location - Brooksville, FL
Register Now - [Pricing]


October 22-23 - Seminar 101 - Cool Cakes 101 - Ice Cream Cake workshop.
Location - Brooksville, FL
Register Now - [Pricing]


November

November 17 - Seminar 106 - Taking the First Steps- How To Get Into the Ice Cream/Gelato Business.
Location - West Orange, NJ
Register Now - [Pricing]


November 18-19 - Seminar 107 - The Art of Making Gelato and Ice Cream, Sponsored by the Fabbri North.
Location - Maspeth, NY
Register Now - [Pricing]

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If you learned from any of my books:

HOW TO SUCCEED IN THE INCREDIBLE ICE CREAM BUSINESS

ICE CREAM AND FROZEN DESSERTS

THE RETAIL ICE CREAM STORE - GETTING STARTED


participating in one of the many Ice Cream University's 2006 seminars will be another step
in gaining immediate practical
"HANDS-ON KNOWLEDGE."

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Regardless of the seminar you attend, as a participant you will receive the following:

  • A year free subscription to our new newsletter- ICE CREAM UNIVERSITY NEWS.

  • Be eligible for the ICE CREAM STORE OF THE YEAR AWARD, called THE PASSION AWARD.

  • A 50% discount off the purchase of our best selling book: "HOW TO SUCCEED IN THE INCREDIBLE ICE CREAM BUSINESS"

  • A 45-minute free private consultation with Malcolm Stogo to discuss your concept.

  • Seminar manual and literature covering the essential equipment and ingredients you will need
    After you get home, we offer the same pipeline to ask all the questions you thought about but forgot to ask at the seminar. It's our way of helping you succeed.
79 Edgewood Avenue | West Orange | NJ 07052 | Tel: 973-669-1060 | Fax: 973-669-1062 | E-Mail: malcolm@icecreamuniversity.org
Copyright © - Malcolm Stogo Associates - 2010