Ice Cream University is pleased to announce our 2012 seminar schedule. This coming year we’ll continue to offer all of our most popular seminars, including:
- Seminar 106: Taking the first steps – How to get into the Ice Cream/Gelato Business
- Seminar 108: “Beginner” Ice Cream batch freezer hands-on short course
- Seminar 105: Emery Thompson short course seminar
We’ll also offer a number of specialized seminars, including:
- Seminar 103: Ice Cream Cakes, Made Easy
- Seminar 109: Non Dairy Frozen Desserts – Hands-on production
CLICK HERE to view the full 2012 seminar schedule and for location and pricing information.
Also, if you sign up for any 2012 seminar by December 31, 2011 you’ll receive a $150 discount on that seminar.
